Serves
Serves: 4
Total Time:
You will need
1 pack of Warburtons Gluten Free Crumpets
4 heaped tsp of passata
60g cooked chicken breast, shredded
120g grated dairy free cheese
Tin of sweetcorn
Sprig of thyme
Black pepper
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[addtoany]Method
- Preheat the oven to 200 degrees/180 fan
- Warm the crumpets for a minute and remove from the oven
- Spread a teaspoon of passata on each crumpet
- Divide chicken and sweetcorn between the crumpets
- Sprinkle cheese over the crumpets
- Bake in the oven for 10 minutes or until the cheese has melted
- Sprinkle with fresh thyme and pepper to serve
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